Skip to content

Kegging it!

2009 January 31
by mark

Last weekend I put the beer into the keg after the hydrometer sat at the correct level for the Yorkshire bitter.  Here are some photos from the fermentation bucket to the keg.

transferring the beer
Transferring the beer 2

Taking the beer out

Into the keg

End result, beer in keg

Related posts:

  1. Brewferm Gallia Beer Kit
  2. Brewing Bitter
  3. Brewferm Framboise Beer

from → Home Brew

2 Responses leave one →
  1. oli permalink
    February 26, 2009

    How did it taste?

  2. mark permalink*
    February 27, 2009

    Very nice. For a first time brew it tasted a lot better than expected.

Leave a Reply

Note: You can use basic XHTML in your comments. Your email address will never be published.

Subscribe to this comment feed via RSS